Fruits & Vegetables are subject to availability
Our onsite cook is certified by the Ottawa Public Health Department in food handling and preparation. A nutritious lunch and two snacks are provided daily.
Menus are posted in each classroom.
Children with allergy and dietary needs, will be provided with alternative meal. We have a lot of experience with children who have allergies to peanuts/tree nuts, eggs, fish, dairy, kiwi, sesame, as well as children who are vegetarian and those who cannot eat gelatin.
Below are examples of our Menus. They are subject to change and changes can be seen on the kitchen and classroom copies.